Laura our very own in-house artist (and wine slinger) has done a fine and suitably ruddy rendition of you-know-who to grace our window at Chapel Row. What will his doppelgänger at Walcot Street look like we wonder? Corkage2019-11-20T12:15:48+00:00November 19th, 2019| Share This Story: FacebookTwitterLinkedInRedditWhatsappTumblrPinterestVkEmail Related Posts Baba ganoush. The perfect dip who’s origins are unknown. The trick is in the charring. They need to almost be collapsing in on themselves to get that wispy smoke note right through the flesh. Here’s ours in the flame. One of our light bites at Chapel Row. Let us do the heavy lifting! We have your Xmas wine all wrapped up. Choose any six wines from our shelves and you’ll get 10% off. Pop in for a browse and escape the cold. Another spirit gracing our new list. 100% agave grown in the Highlands of Jalisco and aged for 8 months in ex-Bourbon casks. Warming with oak, vanilla, cooked peppers, fresh herbs and a sweet fig note on the finish. For sipping. Due to a last minute group cancellation we have three prime time tables of four available at Walcot Street tonight. Call us on 01225 422577 and order this crazy good pan fried mackerel fillet in a mushroom cream sauce with pancetta crisps. If you missed our Bordeaux night, worry not as we have a reminder in the shape of these delicious bubbles. A rare crémant made from Semillon, Muscadelle and Sauv Blanc. A whirlwind of white flowers and tropical fruits. Festive pop par excellence. Only at Walcot while stocks last.
