Great start to a rugby Saturday – new style lunch menu at Walcot going down a storm! Pictured – Faggot stuffed sausage rolls, mango chutney Homemade focaccia with marinated olives Roast loin of pork, celeriac remoulade Not pictured Kaffir cured mackerel, pineapple chili salsa Whole plaice, mussels, brown shrimp, capers Fennel, bean, chickpea salad, lemon dressing Roasted purple sprouting, caesar dressing To name but a few! @bathrestaurants @bathfoodconnoisseur @bathrecommends @visitbath #corkagebath #smallplates #walcotbath #bathrugby #freshisbest #chefslife

February 22nd, 2020|