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Great start to a rugby Saturday – new style lunch menu at Walcot going down a storm! Pictured –
Faggot stuffed sausage rolls, mango chutney
Homemade focaccia with marinated olives
Roast loin of pork, celeriac remoulade
Not pictured
Kaffir cured mackerel, pineapple chili salsa
Whole plaice, mussels, brown shrimp, capers
Fennel, bean, chickpea salad, lemon dressing
Roasted purple sprouting, caesar dressing
To name but a few!
@bathrestaurants
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#corkagebath #smallplates #walcotbath #bathrugby #freshisbest #chefslife
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