Corkage Christmas 2025

We’re looking forward to welcoming you to Corkage to celebrate this coming festive season.
Our Christmas menu is available Monday to Thursday for dinner and Friday lunchtime, from Monday 28th November– Friday 23rd December and is available for groups of 7 more.
Smaller groups will have our full seasonal menu available.
For full terms and conditions, please see below.

Please email us on chapelrow@corkagebath.com or click on the button below with your group booking enquiry. Please include the date and number of guests and the contact name and email for the enquiry.

Groups of 7 or more

Groups of 6 or fewer

Corkage Christmas Group Menu 2025

£57.50 per person – Dinner

£52.50 per person – Lunch

Including Glass of Fizz on arrival & Prestarter

Starters

Game Terrine, chutney, toast

Cured salmon – (Gin, juniper, beetroot, Dill.) Lemon & Dill creme franchise, pickled cucumber 

Smoked duck salad, prunes, walnuts, frisée leaf

Beetroot, vegan whipped feta

Mains

Turkey, roast crown and confit/stuffed leg, pigs in blankets, red cabbage (plated)

Confit duck leg, carrot & cardamon puree, Savoy cabbage.

Roast cod loin, winter ratatouille, lemon beurre blanc

Whole roast celeriac, truffle pearl barley, carrot & cardamom purée

Sides (served family style)

Roast potatoes, honeyed carrots & parsnips, roast Brussels sprouts

Sides for the table: (choose 4 from list)

Merguez in blankets, Bath Soft Cheese
Deep fried sprouts, truffle mayo (v)
Ras el hanout beets, whipped feta (v)
Roast Jerusalem artichokes, thyme, confit garlic & hazelnuts (ve)
Honey & miso roots, puy lentils (v)
Szechuan spiced red cabbage, cranberries (ve)
Leeks, cheese & onion (v)
Lentil dahl (ve)
Roast carrots, pickled red onions, pumpkin seeds & tahini (ve)
Smashed roast potatoes, smoked rapeseed mayo (v)

Desserts

Bread & butter pudding

Chocolate tart

Poached pear

Cheeseboard – 2 cheeses plus supplement £4.00

Groups of 7 or more

Groups of 6 or fewer

Terms & Conditions

Our Christmas menu is available Monday to Thursday for dinner and Wednesday, Thursday & Friday lunchtime, from Monday 24th November– Tuesday 23rd December
Our Christmas menu is available for groups of 7 more, with a pre-order required 7 days before you join us.
A non-refundable deposit of £20 per head is required to complete your booking, with the balance paid no later than 1 week prior to your reservation.

Please advise of any dietary requirements or menu changes no later than 1 week before your event when you submit your food preorder. We will unfortunately be unable to make changes after this time.
We respectfully ask all guests to arrive in good time for their table booking, as time limits will need to be strictly adhered to over the busy festive period, so we can fulfil our commitments to all our guests.
A discretionary 10% service charge will be added to all group bookings.
Please note, game dishes may contain shot