• In 1962, 19 vine growers from San Marzano whose families had farmed the land for generations, combined their efforts to establish 'Cantine San Marzano'. Through the decades this cooperative has grown significantly, attracting over 1,200 vine growers. This extraordinary Primitvo is deep and complex with flavours of prunes, black cherry jam, spice and tobacco that weave through the full bodied palate with its velvety texture and long, complex finish of cocoa, coffee and vanilla bean. Quite delicious.
  • Battle of the Pinots!

    Two wonderful examples of Pinot Noir, one is an elegant Old World Wine with youth and summer berries, the other is a New World Wine made with Dijon clone grapes in the warmth of Otago giving deeper cherry & berry notes.

    Will you be able to pick a favourite?
  • soft nose with shy scents of red fruits Palate : dry, medium bodied wine with very intense notes of ripe strawberries, red cherries and raspberries
  • It is in the north of Deux-Sèvres, in Sainte-Radegonde, near Touars, that Nicolas Reau has been working since 2001 and fully living his vision as a winegrower with passion, sharing and instinct. Earthy, with tempting red fruit and nice hint of black pepper, a wonderful nose of vine tomato, cumin and coriander with a curranty palate.
  • A case of bang for buck rich red wines to warm you up on those chilly winter evenings. Malbec Le Pur Fruit du Causse 2018, Cahors, France £15.25 x 2 Bright, intense purple colour, recognisably Malbec with bramble fruit and grip, yet at just 12.5% alcohol, perfect vin de soif! Château de l’Herbe Sainte ‘Tradition’ 2018, Minervois, France £12.75 x2 Bright, deep red with a very typical nose of black fruit, black olive, cedar and garrigue. On the palate, a dense fruit led wine with well-integrated tannins and the same, delicious rich southern range of aromas. Malvasia Nera ‘Talo’ 2017, San Marzano, Puglia, Italy £12.75 x 2 A full-bodied wine with delicious flavours of Morello cherry, thyme and vanilla notes through to a smooth finish. Huge bang for buck!
  • Michele Chiarlo is one of Piedmont's most prestigious winemakers, producing outstanding wines from some of the most exceptional sites in Piedmont, including Barolo’s world famous Cannubi and Cerequio vineyards. Intense and vivid ruby ​​red, slightly garnet on the nail. Rose petals and flavors of iris and musk open the nose, then guided by hints of cherry jam and ripe, elegant tannins, delicate spices and a silky sensation in the mouth.
  • Agostino Pavia wants to show the greatness of Barbera d'Asti. They began their journey in the 1980's by selecting the best positions for the vineyards to grow Barbera, and by doing so they've have been able to produce wines that reflect the terroir. The Casareggio Barbera D'Asti 2018 is a wine of intense ruby red colour and the nose is full-scented, fruity with enticing notes of red berries. On the palate the wine is dry, with sour cherry, lavender and leather flavours of 'smokey' cassis, strawberry, mocha and vanilla. Great balance of fruit & acidity.
  • Barolo Cerequio, Michele Chiarlo 2012, Piedmont, Italy £84.00 Michele Chiarlo is one of Piedmont's most prestigious winemakers, producing outstanding wines from some of the most exceptional sites in Piedmont, including Barolo’s world famous Cannubi and Cerequio vineyards. This is a classic Barolo showing layers of leather, cloves and chocolate over a silky texture, elegant, long and beautifully balanced. It has aromas of mature fruits are complemented by hints of wild mint, eucalyptus, herbs and fine spice. Rich on the palate with a tightly woven structure of fine tannins, it shows outstanding elegance and harmony from this truly unique Barolo cru.
  • The Colonge family have been making wine in this part of the Beaujolais region since 1789. The estate is in the heart of the Beaujolais Cru appellation areas, on the commune of Lancié. Its surface area is 37 HA shared between 4 appellations: Fleurie, Brouilly, Beaujolais Villages and Beaujolais. A lovely deep crimson in appearance, the nose is bursting with crunchy red fruit and sweet spice, backed up by a touch of pear drop and strawberry. The palate emphasizes the ripe red fruit flavours backed up by good acidity and silky tannins that give way to a finish of strawberry jam notes. On a mission to seduce.
  • Judith Beck lives amongst her vines, so you can be sure that she’s developed a deep relationship with them. A rewarding natural red wine that is very fragrant, light in tannin and has good acid balanced - it's a delicious crisp red, and the wine holds a beautiful red-violet color.
  • Sale!

    Big Reds Case of 6

    £248.00 £235.00

    From Classic Old World Reds to New World Discoveries, this Case will reward you with big rich flavours.

    St-Joseph ‘Hedonism’ 2017, Dom. Lionel Faury, Northern Rhône, France £25.00 Barolo Cerequio, Michele Chiarlo 2012, Piedmont, Italy £84.00 Xinomavro Reserve, Alpha Estate, Single Block Old Vine 2014, Amyndeon, Greece £23.50 Château Fortia, ‘Tradition’ 2015, Châteauneuf-du-Pape, Rhône Valley, France £33.00 TD-9 2015, Shafer Vineyards, Stags Leap District, California £60.00 Vacqueyras Domaine La Garrigue 2016, Côtes du Rhône Villages, France £22.50
  • Sublime smoky, leathery, sour cherry aromas over a rich yet silken and pure palate. Top class.